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Desserts
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Name |
Ingredients | Directions |
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Better Than |
1 chocolate cake mix, no pudding 1 can sweetened condensed milk 1/2 jar carmel-fudge topping 8 oz. cool whip 3 Skor candy bars (or Heath) |
Bake cake in 9/13 pan. Poke holes every inch with wooden spoon handle. Pour on milk and topping. Cover with cool whip and sprinkle with crushed candy. |